image1Bacon Burger Bobs

1 pound Ground Beef or Venison
1 TBSP Cracker Girl All Purpose Season
1/2 cup Cracker Girl BBQ Sauce
1/2 cup Panko Bread Crumbs

Mix all ingredients well and shape into 1 1/2 inch balls.  Place in refrigerator or freezer to chill before wrapping in bacon.  Cut each slice of bacon into three or four pieces.  Wrap each meatball with a piece of bacon and skewer.  Add pieces of peppers and/or onion for added taste and color.  Grill on medium high heat for 5 minutes per side.  Brush with sauce on each turning.